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Soul of Herbs

Recipe

Raspberry leaf honey

Herb:
Raspberry Rubus idaeus
Plant part:
Leaf

About 30 minBeginnerRecipe science profile

Procedure

  1. Fill a jar about one third with dried leaves, cover with honey, and press to remove large air pockets.
  2. Macerate 3–4 weeks in a warm shady spot, then strain.
  3. Expect a slightly tart, fruity note; prepare berries separately if needed.

Extraction

Herb:
poměry dle kroků receptu na kartě
Solvent:
mediální složení (voda, alkohol, olej, med…) viz jednotlivé kroky
Shelf life:
po přípravě uchovávej hygienicky a podle typu výrobku (chlad, světlo, alkohol)
Target compounds:
orientační domácí extrakce — profil závisí na teplotě, času řezu a poměrech

Notes

Maceration takes weeks.

Why it works

Maceration in honey releases aromatics and part of the polar compounds gradually; the concentration is variable and does not match standardised extracts.

Literature

Related

Raspberry — Herb card

Honey macerate — Processing method detail

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