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Soul of Herbs

Recipe

St John's wort flower honey

Herb:
St John's wort Hypericum perforatum
Plant part:
Flower

About 30 minBeginnerRecipe science profile

Procedure

  1. Fill a jar about one third with dried flowers and cover with honey.
  2. Macerate 2–3 weeks away from direct sunlight, then strain.
  3. Mind drug interactions and photosensitivity — see the herb card.

Extraction

Herb:
dried flowers, about 1/3 of a jar according to the recipe
Solvent:
Honey; macerate for 2–3 weeks away from direct sunlight.
Shelf life:
Keep cool after straining; monitor stability if the colour changes.
Target compounds:
Mixture of polar and more lipophilic constituents in honey — a variable profile.

Notes

Maceration takes weeks; do not combine with medicines without checking interactions.

Why it works

Hyperforin and hypericin have a complex relationship with solvents; honey as a mixture of sugars and water may only release part of the lipophilic and polar fractions from flowers. Pharmacokinetic interactions known from St John's wort products may still matter for food-like preparations—check any prescription combinations.

Literature

Related

St John's wort — Herb card

Honey macerate — Processing method detail

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