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Calendula officinalis

Calendula officinalis

Orange flowers in gardens and waste places.

Upright stem with opposite leaves.

Family
Asteraceae
Plant type
Annual herb
Safety level (indicative)
Generally recognised as safe
What the safety levels mean (expand legend)
  • Generally recognised as safe. Often a common herb with reasonable harvest and use; still read the specific warnings on the card.
  • Information. Primarily informational — details in the text and warnings below matter most.
  • Caution. Needs extra care (dose, duration, sensitive groups, interactions).
  • Risky. Significant risks — verify sources, contraindications and professional guidance.
  • Not for home experimentation. Not suitable to experiment with at home without knowledge and certainty.
  • High risk for internal use. Particular risk with internal use (e.g. alkaloids); avoid prolonged or irresponsible dosing.
  • Not specified. Level not filled in yet — rely on individual warnings and links below.
Calendula officinalis — plant habitus (Wikimedia Commons).

Photograph on Wikimedia Commons (Public domain).

Plant habit

Quick overview

A practical summary; details are in the sections below.

Safety grade
Generally recognised as safe·details
Scientific sources on the card
Yes — sources are listed with claims·Science section
When and what to harvest
  • Flower — May–July
Full harvest section
Processing methods

Herbal infusion (tea), Herbal oil, Honey macerate

All methods and recipes on the card
Topics and symptoms

Bruises & scars (topical care), Complexion and local blemishes, Digestion

Topics section · Symptoms overview

Identification and mix-ups

Annual to biennial herb in Asteraceae with erect, branched, finely sticky-hairy stems and alternate, oblong to spatulate leaves with entire or finely toothed margins, sessile with a cordate-amplexicaul base. Flowerheads large (4-7 cm), golden-yellow to orange, with numerous ray florets around the periphery and tubular florets in the centre. Characteristic strong balsamic to resinous scent. Achenes strongly curved or hooked, variable in shape.

Possible mix-ups and risks

Most frequently confused with marigold (Tagetes spp.), also Asteraceae, which has pinnate leaves with a distinctly pungent, spicy scent quite different from calendula. Confusion is also possible with crown daisy (Glebionis coronaria), which has twice-pinnate leaves and white or yellow ray florets. Calendula is distinguished by its unmistakably simple entire leaves, sticky stems, and curved to hooked achenes.

Similar herbs

  • Matricaria chamomilla

    Flower teas and garden symbolism; different botanical family and dried-material handling.

  • Rosa canina

    Flowers and floral parts in the garden tradition; with roses watch for thorns and pick the correct rosehip species.

Topics and symptoms

More topics are in the symptoms and topics overview.

Sources

Geographic occurrence

  • Czechia

    Common (expected wild occurrence in the region)

    Widespread occurrence in the Czech Republic in suitable habitats.

  • Austria

    Common (expected wild occurrence in the region)

    Wave 1 (seed): broad range in Central Europe — verify with floras and national checklists.

  • Germany

    Common (expected wild occurrence in the region)

    Wave 1 (seed): broad range in Central Europe — verify with floras and national checklists.

  • Hungary

    Common (expected wild occurrence in the region)

    Wave 1 (seed): broad range in Central Europe — verify with floras and national checklists.

  • Poland

    Common (expected wild occurrence in the region)

    Wave 1 (seed): broad range in Central Europe — verify with floras and national checklists.

  • Slovakia

    Common (expected wild occurrence in the region)

    Wave 1 (seed): broad range in Central Europe — verify with floras and national checklists.

  • France

    Common (expected wild occurrence in the region)

    France: occurrence for the main European catalogue taxa — refine with national atlases / red lists.

  • Myanmar

    Occasional (garden, cultivation, or fringe of the range)

    Myanmar: cosmopolitan weeds and plantains; basil (Old World tropics); calendula often cultivated. Further species = additional herbs aligned with Myanmar flora.

  • Morocco

    Common (expected wild occurrence in the region)

    Maghreb top 20 — verify with atlases, national floras, and cultivated occurrence.

  • Canada

    Occasional (garden, cultivation, or fringe of the range)

    Canada / North America top 20 — verify with floras, naturalised populations, and cultivated spread.

  • Australia

    Occasional (garden, cultivation, or fringe of the range)

    Australia top 20: archaeophytes and endemics — verify with national floras and introduced-species references.

  • South Africa

    Common (expected wild occurrence in the region)

    South Africa top 20 — verify with atlases, fynbos, and savanna context.

Harvest

  • FlowerMay–July

    léto

    Region: Czechia

    Notes: Inflorescence in dry weather.

Storage

  • Drying(Leaf)

    Keep dried plant material in a sealed container.

    Light:
    Out of direct UV.
    Moisture:
    Low relative humidity.

Processing methods on this herb card

  • Herbal infusion (tea)(Flower)Suitability: High suitability

    Infusion or brief extraction in hot water; usually without long boiling.

    Full method description (from the catalogue)

    In the narrow sense, “tea” often means an infusion: you pour water just off the boil over the dried plant matter and let it steep for a few minutes. Temperature, steep time, and the herb-to-water ratio change both flavour and what dissolves into the liquid.

    Compared with a decoction, heat exposure is shorter and gentler; tender leaves and flowers are often better as an infusion than with prolonged simmering. For each herb, always follow the plant card for suitable plant part, preparation, and safety notes — general rules never replace species-level judgement.

    Traditional context for this method: yes·Scientific context for this method: no

    Calendula officinalis — Herbal infusion (tea) (Flower)

    About 10 minBeginnerScience profile

    Open recipe →

  • Herbal oil(Flower)Suitability: High suitability

    Macerating herbs in a vegetable oil (cold or with gentle heat).

    Full method description (from the catalogue)

    Herbal oil is made by steeping dried or fresh material in oil (e.g. olive, sunflower) over time, sometimes with gentle warming. The result is not steam-distilled essential oil — it is a different extract type and usage (often topical or culinary per recipe).

    Temperature, light, and material moisture affect shelf life; rancid oil must be discarded.

    Traditional context for this method: yes·Scientific context for this method: no

    Calendula oil macerate

    About 35 minBeginnerScience profile

    Open recipe →

  • Honey macerate(Flower)Suitability: High suitability

    Macerating plant material in honey (a honey conserve).

    Full method description (from the catalogue)

    Honey as a maceration medium creates a viscous mixture with its own biochemistry: water activity, acidity, and enzymes influence shelf life and flavour. Traditionally it is used with delicate flowers or herbs when you want aroma bound into honey.

    Infant botulism guidance for honey and honey safety in general sit outside a single herb page; maceration time, ratios, and storage must follow a vetted recipe and source, not this general overview alone.

    Traditional context for this method: yes·Scientific context for this method: no

    Calendula flower honey

    About 30 minBeginnerScience profile

    Open recipe →

Traditional / spiritual use

Kept separate from science — entries are cultural or symbolic, not medical advice.

  • Orange marigold rings in the garden bed

    General

    Traditional useFolk useHerbal lore

    Pot marigold belongs to ornamental beds, orange petal rings, and informal petal teas in folk memory. Warm colour is atmosphere, not a skin or digestion treatment claim.

    Form:
    čaj, masti v lidové praxi
    Claim strength:
    Tradition
    Source note:
    Garden and cosmetic tradition — separate from scientific product claims.

Scientific notes

Each claim lists a study type and a source (URL or DOI) where available. Dose notes from the literature are informational only.

How to read evidence strength and study type labels

Labels summarise how the catalogue entry is tagged — they are not a medical verdict on efficacy. For every row, read the summary, limitations and source link.

Evidence strength

Evidence level not specified
The author did not grade the record; judge from the summary, limitations and source link.
Narrative / orientational literature
Descriptive or expert literature without controlled group comparison — context rather than proof of effect.
Weak evidence
Study or conclusion with major methodological limits; treat only as a pointer for further reading.
Preliminary findings
First or smaller studies — interesting direction, not the final word on efficacy or safety.
Moderate strength of evidence
Moderate strength by study design; sample and context limits still apply.
Stronger evidence
Stronger design or consistency of results within the study's stated limits.
Review article
A review summarises multiple sources; quality depends on review method and field.

Study type

Narrative / expert text
Expert text or overview without a classical study design.
In vitro study
Cell culture or test-tube experiment — does not show an effect in the body.
Animal study
Animal model — transfer to humans is not automatic.
Observational study
Observing groups without random treatment assignment; confounding is possible.
Clinical trial
Human clinical trial; sample size and control group matter.
Randomised controlled trial
Randomised controlled trials are among the stronger designs when well conducted.
Review study
A review aggregates multiple papers — quality depends on selection rules.
Systematic review
Systematic review with explicit search and selection methodology.
Meta-analysis
Statistical pooling of studies; outcome depends on input data and heterogeneity.
Regulatory assessment / monograph (EMA, WHO…)
Regulatory body summary for a herbal product — different context from a single RCT; often about products, not home tea.
Expert monograph (herbal preparations)
Structured literature summary for a plant or drug — quality depends on author and edition year.
  • Calendula extracts are investigated for skin repair endpoints in some clinical models; internal use evidence is thinner and overlaps with cosmetic safety testing.

    Evidence level not specifiedNarrative / expert text

    Limitations: Asteraceae allergy; product-dependent composition; wound care must follow clinical severity and hygiene rules.

    Reference into the scientific literature (orientation)

Images

The main photo is in the card header. More images will appear here when available.

Safety

What the warning types mean

The type on each warning helps group themes — it does not replace the separate severity badge.

Internal use
Risks from swallowing, extracts, duration of use or concentration for internal use.
Interactions / medicines
Possible effect on medicines or concurrent treatment — check sources and a professional.
Raw plant parts
Raw, unripe or poorly prepared plant parts can be dangerous.
Toxins and regulation
Toxic constituents or regulated compounds (e.g. in distillates).
Contact with the plant
Skin or mucosa irritation from contact with fresh plant or sap.
Allergy
Allergic reactions, often linked to family sensitisation.
Harvesting and contamination
Contamination, species mix-ups or harvesting from unsuitable places.

No structured safety records yet.