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Lavandula angustifolia

Lavandula angustifolia

Narrow aromatic leaves and purple flowers.

Grey-blue narrow leaves.

Family
Lamiaceae
Plant type
Subshrub
Safety level (indicative)
Generally recognised as safe
What the safety levels mean (expand legend)
  • Generally recognised as safe. Often a common herb with reasonable harvest and use; still read the specific warnings on the card.
  • Information. Primarily informational — details in the text and warnings below matter most.
  • Caution. Needs extra care (dose, duration, sensitive groups, interactions).
  • Risky. Significant risks — verify sources, contraindications and professional guidance.
  • Not for home experimentation. Not suitable to experiment with at home without knowledge and certainty.
  • High risk for internal use. Particular risk with internal use (e.g. alkaloids); avoid prolonged or irresponsible dosing.
  • Not specified. Level not filled in yet — rely on individual warnings and links below.
Lavandula angustifolia — plant habitus (Wikimedia Commons).

Photograph on Wikimedia Commons (Public domain).

Plant habit

Quick overview

A practical summary; details are in the sections below.

Safety grade
Generally recognised as safe·details
Scientific sources on the card
Yes — sources are listed with claims·Science section
When and what to harvest
  • Flower — May–July
Full harvest section
Processing methods

Herbal infusion (tea), Honey macerate, Bath additive, Balm and more

All methods and recipes on the card
Topics and symptoms

Anxiety & inner restlessness, Bruises & scars (topical care), Complexion and local blemishes

Topics section · Symptoms overview

Identification and mix-ups

Subshrub in Lamiaceae with narrow linear leaves; margins revolute (inrolled) when young and densely white-tomentose on the underside; mature leaves grey-green. Flowers small, blue-violet, arranged in interrupted whorls on a long leafless peduncle; the inflorescence forms a simple, unbranched spike (unlike lavandin). Whole plant with the characteristic lavender fragrance.

Possible mix-ups and risks

Most commonly confused with lavandin (Lavandula × intermedia), the commercial hybrid of L. angustifolia and L. latifolia, widely grown for essential oil production. Lavandin typically has longer and more robust flowering stems, branched spikes (with lateral branches at the base of the main spike), and a scent with a stronger camphor/borneol note. Spike lavender (Lavandula latifolia) has noticeably broader leaves and a three-branched inflorescence. Correct identification matters for pharmaceutical and food-grade use because of differences in linalool and linalyl acetate ratios in the essential oil.

Similar herbs

  • Melissa officinalis

    Aromatic herbs often paired with an evening tea; different essential oils and possible confusion with ornamental lavender species.

Topics and symptoms

More topics are in the symptoms and topics overview.

Sources

Geographic occurrence

  • Czechia

    Common (expected wild occurrence in the region)

    Widespread occurrence in the Czech Republic in suitable habitats.

  • Austria

    Occasional (garden, cultivation, or fringe of the range)

    Wave 1 (seed): often cultivation or border-range occurrence — refine per species and source.

  • Germany

    Occasional (garden, cultivation, or fringe of the range)

    Wave 1 (seed): often cultivation or border-range occurrence — refine per species and source.

  • Hungary

    Occasional (garden, cultivation, or fringe of the range)

    Wave 1 (seed): often cultivation or border-range occurrence — refine per species and source.

  • Poland

    Occasional (garden, cultivation, or fringe of the range)

    Wave 1 (seed): often cultivation or border-range occurrence — refine per species and source.

  • Slovakia

    Occasional (garden, cultivation, or fringe of the range)

    Wave 1 (seed): often cultivation or border-range occurrence — refine per species and source.

  • France

    Occasional (garden, cultivation, or fringe of the range)

    France: occurrence for the main European catalogue taxa — refine with national atlases / red lists.

  • Morocco

    Occasional (garden, cultivation, or fringe of the range)

    Maghreb top 20 — verify with atlases, national floras, and cultivated occurrence.

  • South Africa

    Occasional (garden, cultivation, or fringe of the range)

    South Africa top 20 — verify with atlases, fynbos, and savanna context.

Harvest

  • FlowerMay–July

    léto

    Region: Czechia

    Notes: Inflorescence in dry weather.

Storage

  • Drying(Leaf)

    Keep dried plant material in a sealed container.

    Light:
    Out of direct UV.
    Moisture:
    Low relative humidity.

Processing methods on this herb card

  • Herbal infusion (tea)(Flower)Suitability: High suitability

    Infusion or brief extraction in hot water; usually without long boiling.

    Full method description (from the catalogue)

    In the narrow sense, “tea” often means an infusion: you pour water just off the boil over the dried plant matter and let it steep for a few minutes. Temperature, steep time, and the herb-to-water ratio change both flavour and what dissolves into the liquid.

    Compared with a decoction, heat exposure is shorter and gentler; tender leaves and flowers are often better as an infusion than with prolonged simmering. For each herb, always follow the plant card for suitable plant part, preparation, and safety notes — general rules never replace species-level judgement.

    Traditional context for this method: yes·Scientific context for this method: no

    Lavandula angustifolia — Herbal infusion (tea) (Flower)

    About 8 minBeginnerScience profile

    Open recipe →

  • Honey macerate(Flower)Suitability: High suitability

    Macerating plant material in honey (a honey conserve).

    Full method description (from the catalogue)

    Honey as a maceration medium creates a viscous mixture with its own biochemistry: water activity, acidity, and enzymes influence shelf life and flavour. Traditionally it is used with delicate flowers or herbs when you want aroma bound into honey.

    Infant botulism guidance for honey and honey safety in general sit outside a single herb page; maceration time, ratios, and storage must follow a vetted recipe and source, not this general overview alone.

    Traditional context for this method: yes·Scientific context for this method: no

    Lavender flower honey

    About 30 minBeginnerScience profile

    Open recipe →

  • Bath additive(Flower)Suitability: High suitability

    Addition to bath water or a bath decoction; topical use.

    Full method description (from the catalogue)

    Bath preparations transfer soluble compounds into water for short-term skin contact. Concentration and water temperature change sensation and possible irritation.

    Rinse the tub afterwards so residues from strongly coloured plants do not linger.

    Traditional context for this method: yes·Scientific context for this method: no

    Lavender bath

    About 25 minBeginnerScience profile

    Open recipe →

  • Balm(Flower)Suitability: High suitability

    Thicker oily blend with more aromatic components; the term varies in practice.

    Full method description (from the catalogue)

    A balm is often perceived as thicker than a light salve, sometimes with richer scent or a firmer skin feel. Commercial and DIY meanings differ — always read ingredients and intended use (lips, elbows, massage).

    For DIY work, watch emulsion stability and preservation per recipe.

    Traditional context for this method: yes·Scientific context for this method: no

    Lavender and beeswax balm

    About 90 minBeginnerScience profile

    Open recipe →

  • Essential oil(Flower)Suitability: High suitability

    Steam-distilled highly aromatic oil; requires dilution and respect for potency.

    Full method description (from the catalogue)

    Essential oil is a highly concentrated product of steam distillation (or other approved methods). A single drop can be plenty; topical use normally requires dilution in a carrier oil using established ratios.

    Never apply strong neat oil to large areas without knowing irritancy.

    Traditional context for this method: yes·Scientific context for this method: yes

    Lavender essential oil (commercial vs homemade)

    About 15 minBeginnerScience profile

    Open recipe →

  • Hydrosol (hydrolat)(Flower)Suitability: Medium suitability

    Aqueous phase from steam distillation (floral water); not the same as macerated oil.

    Full method description (from the catalogue)

    A hydrosol forms alongside essential oil during distillation and contains water-soluble polar compounds plus trace volatiles. It is often used topically or as a mild cosmetic water; quality depends on plant input and equipment.

    Store cool and protected from light per product type.

    Traditional context for this method: no·Scientific context for this method: yes

    Lavender flower water (hydrosol)

    About 20 minAdvancedScience profile

    Open recipe →

  • Incense / smoke offering(Flower)Suitability: High suitability

    Burning or heating aromatic plant material (smoke, steam).

    Full method description (from the catalogue)

    Incense may be dried herb, resin blends, or preparations on charcoal. The effect is sensory and cultural; smoke can irritate airways in sensitive people.

    Ventilate the space; use non-flammable bases and heat-safe vessels.

    Traditional context for this method: yes·Scientific context for this method: no

    Dried lavender for incense

    About 15 minBeginnerScience profile

    Open recipe →

Traditional / spiritual use

Kept separate from science — entries are cultural or symbolic, not medical advice.

  • Linen drawers and a ribbon of purple in the garden

    General

    Traditional useFolk useHerbal lore

    Lavender in recent tradition clings to scented laundry, drawers, and a violet band along the border. Household calm is a cultural picture — it does not guarantee an effect for any individual reader.

    Form:
    čaj, sušení květů, polštářky
    Claim strength:
    Tradition
    Source note:
    Modern aromatic garden culture plus older tea practice.

Scientific notes

Each claim lists a study type and a source (URL or DOI) where available. Dose notes from the literature are informational only.

How to read evidence strength and study type labels

Labels summarise how the catalogue entry is tagged — they are not a medical verdict on efficacy. For every row, read the summary, limitations and source link.

Evidence strength

Evidence level not specified
The author did not grade the record; judge from the summary, limitations and source link.
Narrative / orientational literature
Descriptive or expert literature without controlled group comparison — context rather than proof of effect.
Weak evidence
Study or conclusion with major methodological limits; treat only as a pointer for further reading.
Preliminary findings
First or smaller studies — interesting direction, not the final word on efficacy or safety.
Moderate strength of evidence
Moderate strength by study design; sample and context limits still apply.
Stronger evidence
Stronger design or consistency of results within the study's stated limits.
Review article
A review summarises multiple sources; quality depends on review method and field.

Study type

Narrative / expert text
Expert text or overview without a classical study design.
In vitro study
Cell culture or test-tube experiment — does not show an effect in the body.
Animal study
Animal model — transfer to humans is not automatic.
Observational study
Observing groups without random treatment assignment; confounding is possible.
Clinical trial
Human clinical trial; sample size and control group matter.
Randomised controlled trial
Randomised controlled trials are among the stronger designs when well conducted.
Review study
A review aggregates multiple papers — quality depends on selection rules.
Systematic review
Systematic review with explicit search and selection methodology.
Meta-analysis
Statistical pooling of studies; outcome depends on input data and heterogeneity.
Regulatory assessment / monograph (EMA, WHO…)
Regulatory body summary for a herbal product — different context from a single RCT; often about products, not home tea.
Expert monograph (herbal preparations)
Structured literature summary for a plant or drug — quality depends on author and edition year.
  • Lavender essential oil trials often examine anxiety or sleep scores in short interventions; oral pharmacy-grade products differ from decorative garden material.

    Evidence level not specifiedNarrative / expert text

    Limitations: Concentrated oils can be neurotoxic in overdose; hormonal and drug interaction case reports exist; pregnancy and children need cautious product choice.

    Reference into the scientific literature (orientation)

  • The EMA HMPC monograph evaluates lavender flower and oil together; a flower tea is closer to the flower part of the monograph than the essential oil.

    Review articleRegulatory assessment / monograph (EMA, WHO…)Year: 2012

    Preparation form in the study: infusion

    Active compound / focus: essential oil, flavonoids (per the document)

    Limitations: A home infusion from cut aerial parts or flower may not match the extracts in the document.

    Dose note (from literature): See the PDF for preparations.

    EMA Committee on Herbal Medicinal Products (HMPC)European Medicines Agency

    EMA: Final assessment report on Lavandula angustifolia Miller, aetheroleum and flos

Images

The main photo is in the card header. More images will appear here when available.

Safety

What the warning types mean

The type on each warning helps group themes — it does not replace the separate severity badge.

Internal use
Risks from swallowing, extracts, duration of use or concentration for internal use.
Interactions / medicines
Possible effect on medicines or concurrent treatment — check sources and a professional.
Raw plant parts
Raw, unripe or poorly prepared plant parts can be dangerous.
Toxins and regulation
Toxic constituents or regulated compounds (e.g. in distillates).
Contact with the plant
Skin or mucosa irritation from contact with fresh plant or sap.
Allergy
Allergic reactions, often linked to family sensitisation.
Harvesting and contamination
Contamination, species mix-ups or harvesting from unsuitable places.

No structured safety records yet.