Recipe
Cold infusion of linden flowers
- Herb:
- Small-leaved lime Tilia cordata
- Method:
- Cold maceration
- Plant part:
- Flower
About 25 minBeginnerRecipe science profile
Procedure
- Cover fresh or dried flowers with cooled boiled water at about 1 tablespoon per half litre.
- Steep 6–12 hours in the fridge, strain — gentler aroma without boiling.
Extraction
- Herb:
- proportions according to the recipe steps on the card
- Solvent:
- medium composition (water, alcohol, oil, honey…) see the individual steps
- Shelf life:
- after preparation, store hygienically and according to the type of product (cool conditions, light, alcohol)
- Target compounds:
- indicative home extraction — the profile depends on temperature, cutting time and proportions
Why it works
Home preparation following this recipe is mainly educational and cultural; it should not be assumed to match the extractive or safety profile of registered medicines or standardized extracts. Check specific effects, drug interactions, and contraindications on the herb card and with your clinician if you use prescription drugs.
Related
Small-leaved lime — Herb card
Cold maceration — Processing method detail