Recipe
Stinging nettle leaf tea
- Herb:
- Stinging nettle Urtica dioica
- Method:
- Herbal infusion (tea)
- Plant part:
- Leaf
BeginnerRecipe science profile
Procedure
- Use dried nettle leaf intended for tea; measure the amount and water volume according to the specific product instructions.
- Pour freshly boiling water over the leaves and infuse for at least 5 minutes; follow a longer time if specified by the manufacturer.
- Strain and prepare fresh. For medicinal use, also follow the product restrictions and duration of use.
Notes
Medicinal leaf preparations must not be used with allergy to the active substance or conditions requiring restricted fluids, such as severe heart or kidney disease. Because of insufficient data, EMA does not recommend them below age 12, during pregnancy or breastfeeding.
Why it works
EMA assesses traditional medicinal use of the leaf, not roots, seeds or the efficacy of every home recipe. Boiling water and at least five minutes follow BfR hygiene guidance; they are not a medicinal dose.
Related
Stinging nettle — Herb card
Herbal infusion (tea) — Processing method detail