Catalogue
Herbs
Search in Czech, Latin, or by an alternative name. Combine filters by distribution, harvest month, plant part in harvest records, processing method, and topic — the same topics appear in the symptoms overview.
Start with a simple query in the field below, or pick a month, plant part (from harvest records), one or more processing methods (OR logic). For topics you can narrow to traditional and spiritual links, or to scientifically framed references on the card. You can also filter card content: stronger scientific evidence vs. orientational notes and the presence of a traditional / spiritual section.
Tip: try "chamomile", "Melissa officinalis", or a combination of month + part + tea / tincture
Showing 31 of 147 — 31 herbs in the list
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- Agrimonia eupatoriaAgrimonia eupatoriaHarvest (months): VI–VIIIProcessing: Herbal infusion (tea) · Herbal wineUpright herb with petiolate leaves and a yellow spike of tiny flowers.
- Alchemilla vulgarisAlchemilla vulgarisHarvest (months): V–IXProcessing: Herbal infusion (tea) · SyrupPalmate leaves; dew beads on leaves in the morning.
- Artemisia dracunculusArtemisia dracunculusHarvest (months): V–IXProcessing: Herbal infusion (tea) · Herbal vinegarAnise-scented leaves; kitchen herb.
- Cichorium intybusCichorium intybusHarvest (months): V–XProcessing: Herbal infusion (tea) · PowderBlue flowers along paths; young leaves and root in the kitchen.
- DandelionTaraxacum officinaleHarvest (months): III–XIProcessing: Tincture · Fresh (raw) preparationA nectar-rich plant with a bitter taproot and edible greens.
- Foeniculum vulgareFoeniculum vulgareHarvest (months): V–IXProcessing: Herbal infusion (tea) · Culinary useFeathery leaves and fruits in sweet and savoury cooking.
- Fragaria vescaFragaria vescaHarvest (months): IV–XProcessing: Herbal infusion (tea) · Fresh (raw) preparationWild strawberries; leaves and fruit in moderation.
- Galium aparineGalium aparineHarvest (months): V–IXProcessing: Herbal infusion (tea) · Fresh (raw) preparationHooked leaves; young shoots in the kitchen with care.
- Ginkgo bilobaGinkgo bilobaHarvest (months): VI–IXProcessing: Herbal infusion (tea) · CapsulesFan-shaped leaves; leaf extracts in supplements.
- Glechoma hederaceaGlechoma hederaceaHarvest (months): V–IXProcessing: Herbal infusion (tea) · Honey macerateCreeping stems; aromatic leaves in infusions.
- Hyssopus officinalisHyssopus officinalisHarvest (months): V–IXProcessing: Herbal infusion (tea) · SyrupBlue flowers; strong garden aroma.
- Leonurus cardiacaLeonurus cardiacaHarvest (months): V–IXProcessing: Herbal infusion (tea) · SyrupTypical woundwort of damp margins; pink lipped flowers in whorls.
- Malva sylvestrisMalva sylvestrisHarvest (months): V–IXProcessing: Herbal infusion (tea) · SyrupPurple flowers; mucilage-rich leaves in teas.
- Melissa officinalisMelissa officinalisHarvest (months): V–IXProcessing: Herbal infusion (tea) · Honey macerateLemon-scented leaves; a beloved tea herb.
- Mentha × piperitaMentha × piperitaHarvest (months): V–IXProcessing: Herbal infusion (tea) · Honey macerateCool menthol aroma.
- Mentha spicataMentha spicataHarvest (months): V–IXProcessing: Herbal infusion (tea) · Honey macerateSweeter mint with less menthol; tea and kitchen.
- Ocimum basilicumOcimum basilicumHarvest (months): V–IXProcessing: Herbal infusion (tea) · Fresh (raw) preparationClassic basil aroma; annual and vegetable herb.
- Origanum vulgareOriganum vulgareHarvest (months): V–IXProcessing: Herbal infusion (tea) · Herbal vinegarOregano aroma; dry slopes.
- Plantago lanceolataPlantago lanceolataHarvest (months): IV–XProcessing: Herbal infusion (tea) · Salve / ointmentNarrow rosette and cylindrical flower spikes.
- Plantago majorPlantago majorHarvest (months): V–IXProcessing: Herbal infusion (tea) · Salve / ointmentBroader leaves than ribwort; leaf tea in tradition.
- Rosmarinus officinalisRosmarinus officinalisHarvest (months): V–IXProcessing: Herbal infusion (tea) · Herbal oilNeedle-like aromatic leaves; hardy in milder regions.
- Rubus fruticosusRubus fruticosusHarvest (months): V–IXProcessing: Herbal infusion (tea) · Honey macerateBlackberries from scrub; leaves similar to raspberry.
- Rubus idaeusRubus idaeusHarvest (months): V–IXProcessing: Herbal infusion (tea) · Honey macerateRaspberry shrub; edible berries; leaves in teas.
- Rumex acetosaRumex acetosaHarvest (months): IV–VIProcessing: Herbal infusion (tea) · Fresh (raw) preparationSour leaves for salads and soups.
- Salvia officinalisSalvia officinalisHarvest (months): V–IXProcessing: Herbal infusion (tea) · InhalationStrongly aromatic sage leaves.
- Stinging nettleUrtica dioicaHarvest (months): IV–VIProcessing: Herbal infusion (tea) · Culinary useKnown for its stinging hairs and nutritious leaves.
- Thymus serpyllumThymus serpyllumHarvest (months): V–IXProcessing: Herbal infusion (tea) · SyrupThyme-like scent; dry grasslands.
- Thymus vulgarisThymus vulgarisHarvest (months): V–IXProcessing: Herbal infusion (tea) · SyrupStrong thymol aroma; Mediterranean garden and cultivation.
- Vaccinium myrtillusVaccinium myrtillusHarvest (months): VI–VIIIProcessing: Herbal infusion (tea) · Honey macerateDark blue berries; leaves and fruit in tradition.
- Vaccinium vitis-idaeaVaccinium vitis-idaeaHarvest (months): VI–VIIIProcessing: Herbal infusion (tea) · Bath additiveRed sour berries; evergreen leaves.
- Valeriana officinalisValeriana officinalisHarvest (months): V–IXProcessing: Herbal infusion (tea) · DecoctionWhite flower clusters; valerian root in tradition.