Neem
Azadirachta indica
Harvest (months): I–XII
Processing: Bath additive, Herbal oil
An Indian tree with bitter leaves and oil-rich seeds.
DetailsImage source
Photograph on Wikimedia Commons (CC BY 3.0). · J.M.Garg · CC BY 3.0
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Azadirachta indica
Harvest (months): I–XII
Processing: Bath additive, Herbal oil
An Indian tree with bitter leaves and oil-rich seeds.
DetailsPhotograph on Wikimedia Commons (CC BY 3.0). · J.M.Garg · CC BY 3.0
Morinda citrifolia
Harvest (months): I–XII
Processing: Fermentation, Culinary use
Noni fruit in tropical tradition; distribution includes Myanmar region.
DetailsPhotograph on Wikimedia Commons (CC0). · Wilfredor · CC0
Myristica fragrans
Harvest (months): VII–IX
Processing: Culinary use, Powder
An Indonesian tree whose seeds yield nutmeg and the aril yields mace.
DetailsPhotograph on Wikimedia Commons (CC0). · Wiki Farazi · CC0
Olea europaea
Harvest (months): IV–XII
Processing: Herbal infusion (tea), Culinary use
Mediterranean tree—not a meadow sage; oil and leaves in tradition.
DetailsPhotograph on Wikimedia Commons (CC BY-SA 3.0). · Hans Hillewaert · CC BY-SA 3.0
Passiflora edulis
Harvest (months): I–XII
Processing: Syrup, Culinary use
Passion fruit—tropical fruit widely grown in Brazil.
DetailsPhotograph on Wikimedia Commons (CC BY-SA 4.0). · Rarani · CC BY-SA 4.0
Perilla frutescens
Harvest (months): VI–XI
Processing: Herbal vinegar, Culinary use
Shiso / egoma—widely in Japanese cuisine and cultivation.
DetailsPhotograph on Wikimedia Commons (CC BY-SA 3.0). · Dalgial · CC BY-SA 3.0
Opuntia ficus-indica
Harvest (months): VII–X
Processing: Culinary use, Culinary use
A Mexican cactus with sweet fruits and edible young pads.
DetailsPhotograph on Wikimedia Commons (CC BY-SA 3.0). · JMK · CC BY-SA 3.0
Nelumbo nucifera
Harvest (months): VI–IX
Processing: Herbal infusion (tea), Culinary use
Lotus—symbol and food in Asia; ponds and tropical pools.
DetailsPhotograph on Wikimedia Commons (CC BY-SA 3.0). · T.Voekler · CC BY-SA 3.0
Annona muricata
Harvest (months): I–XII
Processing: Culinary use, Herbal infusion (tea)
A tropical tree with large spiny fruits and creamy white flesh.
DetailsPhotograph on Wikimedia Commons (CC BY 2.0). · Damien Boilley from suburbs of Paris, France · CC BY 2.0
Tamarindus indica
Harvest (months): II–IV
Processing: Culinary use, Syrup
A tropical tree whose pods hold a sweet-tangy brown pulp.
DetailsPhotograph on Wikimedia Commons (CC BY 2.5). · B.navez · CC BY 2.5