Austria

Showing 58 of 100 — 58 herbs in the list

• Achillea millefoliumAchillea millefoliumMeadow plant with flat-topped flower clusters.
• Agrimonia eupatoriaAgrimonia eupatoriaUpright herb with petiolate leaves and a yellow spike of tiny flowers.
• Alchemilla vulgarisAlchemilla vulgarisPalmate leaves; dew beads on leaves in the morning.
• Allium schoenoprasumAllium schoenoprasumFine chive shoots for salads.
• Allium ursinumAllium ursinumSpring leaves in floodplain woods; strong garlic scent.
• Armoracia rusticanaArmoracia rusticanaPungent horseradish root; pickling and seasoning.
• Artemisia absinthiumArtemisia absinthiumBitter aromatic leaves and flowers.
• Artemisia dracunculusArtemisia dracunculusAnise-scented leaves; kitchen herb.
• Calendula officinalisCalendula officinalisOrange flowers in gardens and waste places.
• Calluna vulgarisCalluna vulgarisLow heather with tiny leaves and pink flowers; nectar plant.
• Cichorium intybusCichorium intybusBlue flowers along paths; young leaves and root in the kitchen.
• Crataegus monogynaCrataegus monogynaThorny branches; flowers and haws in folk use.
• DandelionTaraxacum officinaleMedonosná rostlina s hořkým kořenem a listy.
• Echinacea purpureaEchinacea purpureaGarden coneflower; root and aerial parts in herb products.
• Equisetum arvenseEquisetum arvenseSpring horsetail; gather only from clean sites.
• Foeniculum vulgareFoeniculum vulgareFeathery leaves and fruits in sweet and savoury cooking.
• Fragaria vescaFragaria vescaWild strawberries; leaves and fruit in moderation.
• Galium aparineGalium aparineHooked leaves; young shoots in the kitchen with care.
• Ginkgo bilobaGinkgo bilobaFan-shaped leaves; leaf extracts in supplements.
• Glechoma hederaceaGlechoma hederaceaCreeping stems; aromatic leaves in infusions.
• Hypericum perforatumHypericum perforatumYellow flowers; translucent dots in the leaves.
• Hyssopus officinalisHyssopus officinalisBlue flowers; strong garden aroma.
• Juniperus communisJuniperus communisNeedle shrub with “berries” (cone-like fruits); aromatic needles and fruits.
• Lamium albumLamium albumCommon white dead-nettle; nitrophilous.
• Lavandula angustifoliaLavandula angustifoliaNarrow aromatic leaves and purple flowers.
• Leonurus cardiacaLeonurus cardiacaTypical woundwort of damp margins; pink lipped flowers in whorls.
• Malva sylvestrisMalva sylvestrisPurple flowers; mucilage-rich leaves in teas.
• Matricaria chamomillaMatricaria chamomillaThe classic chamomile tea flower.
• Melissa officinalisMelissa officinalisLemon-scented leaves; a beloved tea herb.
• Mentha spicataMentha spicataSweeter mint with less menthol; tea and kitchen.
• Mentha × piperitaMentha × piperitaCool menthol aroma.
• Ocimum basilicumOcimum basilicumClassic basil aroma; annual and vegetable herb.
• Origanum vulgareOriganum vulgareOregano aroma; dry slopes.
• Persicaria bistortaPersicaria bistortaDense pink spike; rhizome in tradition.
• Pimpinella anisumPimpinella anisumSweet anise aroma of fruits; liqueurs and baking.
• Plantago lanceolataPlantago lanceolataNarrow rosette and cylindrical flower spikes.
• Plantago majorPlantago majorBroader leaves than ribwort; leaf tea in tradition.
• Rosa caninaRosa caninaThorns and hips; scrub roses.
• Rosa × damascenaRosa × damascenaFragrant flowers for hydrosols and aroma (cultivated).
• Rosmarinus officinalisRosmarinus officinalisNeedle-like aromatic leaves; hardy in milder regions.
• Rubus fruticosusRubus fruticosusBlackberries from scrub; leaves similar to raspberry.
• Rubus idaeusRubus idaeusRaspberry shrub; edible berries; leaves in teas.
• Rumex acetosaRumex acetosaSour leaves for salads and soups.
• Salvia officinalisSalvia officinalisStrongly aromatic sage leaves.
• Sambucus nigraSambucus nigraFlowers and berries in tradition; raw parts need care.
• Silybum marianumSilybum marianumWhite leaf veins; seeds in tradition.
• Stinging nettleUrtica dioicaZnámá díky žahavým chlupům a výživným listům.
• Symphytum officinaleSymphytum officinaleLarge leaves; alkaloids—internal use needs caution.
• Thymus serpyllumThymus serpyllumThyme-like scent; dry grasslands.
• Thymus vulgarisThymus vulgarisStrong thymol aroma; Mediterranean garden and cultivation.
• Tilia cordataTilia cordataLinden honey plant; flowers for tea.
• Trifolium pratenseTrifolium pratensePink clover heads; nectar plant.
• Vaccinium myrtillusVaccinium myrtillusDark blue berries; leaves and fruit in tradition.
• Vaccinium vitis-idaeaVaccinium vitis-idaeaRed sour berries; evergreen leaves.
• Valeriana officinalisValeriana officinalisWhite flower clusters; valerian root in tradition.
• Verbascum thapsusVerbascum thapsusTall stem with a yellow flower spike.
• Viola odorataViola odorataFragrant violet flowers; cold infusions and syrups.
• Viola tricolorViola tricolorField pansy; tiny flowers for blends.